Pea M*lk

Creamy, but never cruel, our Barista Pea M*lk is perfect for your favourite coffee drink. It is fortified with calcium and vitamins. Go ahead, seize the day!

Ingredients: Water, Rapeseed Oil, Pea Protein (2.5%), Sugar, Acidity Regulator (Dipotassium Phosphate), Calcium Carbonate, Calcium Phosphates, Gluten free Oat Oil, Salt, Vitamins (D3, Riboflavin and B12).


Oat M*lk

Hormones? Ho no! Our Barista Oat M*lk is perfect for those who want to avoid lactose. High in calcium and vitamins, have a glass, and get your day started, Superman!

Ingredients: Oat base (water, Oats 10%), Rapeseed Oil, Acidity Regulator (Dipotassium Phosphate),Calcium Carbonate, Calcium Phosphate, Salt, Vitamins (D3, Riboflavin and B12).



Did you know that nearly all dairy alternatives have little or no protein? Almond milk has 1g of protein per serving. Coconut milk has none. Cashew milk has none.
Where’s the plant power?

Pikoo has 8g of plant-based protein per serving. Better nutrition, without compromise.



While plant-based, most dairy alternatives contain little to no dietary fibre. Fibre is important for gut health and lowers risk of diabetes, heart disease and some types of cancer. So why should you miss out on it?



  • Our pea drinks are fortified with calcium and vitamins D3 and B12.
  • If you shun the sun, suffer from milk allergies, or adhere to a strict vegan diet, you may be at risk for vitamin D deficiency. Known as the sunshine vitamin, vitamin D is produced by the body in response to skin being exposed to sunlight. It is also occurs naturally in a few foods -- including some fish, fish liver oils, and egg yolks -- and in fortified dairy and grain products.
  • Vitamin D is essential for strong bones, because it helps the body use calcium from the diet.


Pikoo M*lks are...



We want to make sure our planet is as healthy as the people eating our products. So all our delicious products are derived by sustainable agricultural methods. Bad for yours or the planet’s health? You don’t need that kind of negativity in your life.

Our m*lks are made with pea protein from yellow split peas and oats. Split peas aren’t thirsty and neither are oats. They need less water than cows or almonds. And as a bonus, our drinks are higher in protein, lower in fat and free of growth hormones, unlike their peers.

In fact, it takes 1000 gallons of water to make just 1 gallon of milk. Nearly 6xmore water to get the same amount of protein from almond milk than it does from Pikoo. With water scarcity taken into account, dairy milk takes 25xmore water than Pikoo.